Brad's pickled salmon

Name: Brad's pickled salmon
Cuisine: American
Ingredients: 2 lbs Fresh silver salmon filets. Deboned, deskinned, cubed 1"; 1 red onion, slivered; 1 tsp minced garlic per jar; 1 lemon slice per jar; For pickling juice; 3 qts water; 1 qt white vinegar; 1/2 cup kosher salt; 6 tbs pickling spice; 3 tbs brown sugar; Brine for fish; 1/4 cup brown sugar; 2 tbs kosher salt

wingmaster835 @wingmaster

Sequim Washington

Brad's pickled salmon

wingmaster835 @wingmaster

Saved

Ingredients

2 lbsFresh silver salmon filets. Deboned, deskinned, cubed 1"
1red onion, slivered
1 tspminced garlic per jar
1lemon slice per jar
For pickling juice
3 qtswater
1 qtwhite vinegar
1/2 cupkosher salt
6 tbspickling spice
3 tbsbrown sugar
Brine for fish
1/4 cupbrown sugar
2 tbskosher salt

Saved

Steps

1

Prepare fish. Mix brine ingredients into fish. Brine at least 2 hrs.
2

Sterilize jars lids and rings in boiling water.
3

Mix pickling juice ingredients in a pot. Bring to a boil.
4

Pack jars. Place an onion slice in the bottom. Then lemon, then garlic. Fill with raw cubed salmon. Pour boiling pickling juice over top.
5

Wipe mouth of jar with a damp cloth.
6

Directly out of boiling water place lids on with tongs. Tighten rings. Place in fridge. Will be ready in 4-5 days. Will last up to 6 weeks. But not in my house. Lol.

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wingmaster835 @wingmaster

on April 27, 2018 03:16

Sequim Washington

cooking is a passion of mine. I started when I was very young and I had to drag a milk crate around to see over the counter. taught by a career cook (my grandmother ). I have always tried to push the boundaries of conventional cooking. I prefer cooking wild game. when I can get my hands on it, but fish is more readily available for me. I raise and butcher most of the livestock that I use for my conventional recipes. I hope everyone can find a few recipes they like in my list.

Keywords

Pickle Lemon Red Onion Fish Salmon Fillet Garlic

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Brad's pickled salmon

Brad's pickled salmon

Ingredients

Steps

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Keywords

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