Beat sugar and margarine together until fluffy

Add eggs one by one as you stir

Add your vanilla essence continue stirring

Fold in flour little by little as you alternate with milk to form batter

Divide the batter into two halves

Use one half to fold in cocoa and stir until smooth

Put the batter in a baking tin as you alternate. Put in the oven and bake for 45minutes or until when u insert a toothpick it will come out clean

Remove from the oven,cool for 20mins the serve with a soft or hot drink