Tadoori cheese Paratha

Name: Tadoori cheese Paratha
Total time: 1800 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 500 gm maida; 1/2 spoon sugar; pinch backing powder; 4 cubes amul cheese; 1 big onion; salt to taste; 2 big spoon curd; 1 teaspoon oil; 1/2 spoon ghee; 2 green chilli; leaves green coriander

Anupama Sharma @cook_11925746

Tadoori cheese Paratha

Anupama Sharma @cook_11925746

Saved

Ingredients

30 min

2 servings

500 gmmaida
1/2 spoonsugar
pinchbacking powder
4 cubesamul cheese
1big onion
salt to taste
2big spoon curd
1 teaspoonoil
1/2 spoonghee
2green chilli
leavesgreen coriander

Saved

Steps

30 min

1

Frist make dough with maida backing powder sugar curd with water. and rest it for 20 min.and cover with cloth.
2

Now dough look like this
3

Now time for making magical cheese stafing..grate the cubes and aad butter 2spoon coriander leaves and green chillies in fine pieces take onion pieces and salt.mix all the ingredients wel.
4

Now the oregon make it tasty aad it.your mixture is ready
5

After 20 min take a loaf of dough and make it like roti put mixture in it like this
6

Make all paratha as u like the shape put them on tawa or electric tandoor..
7

Finally you find a tasty soft aroma filed paratha..
8

Your lunch /dinner is ready with paneer ki sabji..Enjoy...