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Balsamic Salmon
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A picture of Balsamic Salmon.

Balsamic Salmon

Casey
Casey @xoxcasey

Jazzing up that fish tonight ✌🏼

Jazzing up that fish tonight ✌🏼

Read more

Balsamic Salmon

Casey
Casey @xoxcasey

Jazzing up that fish tonight ✌🏼

Jazzing up that fish tonight ✌🏼

Read more
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Ingredients

15 mins
1 serving
  • 1Salmon Filet
  • 3 tbspBalsamic Vinegar
  • 2 tbspOlive Oil
  • 1 cloveGarlic
  • 2 tbspHoney
  • 2 tbspDijon Mustard
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Steps

15 mins
  1. 1

    Preheat oven to 400°F.

  2. 2

    Brown garlic in olive oil.

    A picture of step 2 of Balsamic Salmon.
  3. 3

    Then add balsamic vinegar.

    A picture of step 3 of Balsamic Salmon.
  4. 4

    Then add honey and mustard.

    A picture of step 4 of Balsamic Salmon.
  5. 5

    Brush glaze over the salmon.

    A picture of step 5 of Balsamic Salmon.
  6. 6

    Bake for 5 minutes.

    A picture of step 6 of Balsamic Salmon.
  7. 7

    Take it out and add more glaze then bake for another 10 minutes.

    A picture of step 7 of Balsamic Salmon.
  8. 8

    Garnish with parsley and serve.

    A picture of step 8 of Balsamic Salmon.
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Copied!

Casey
Casey @xoxcasey
on August 26, 2015 23:33
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Comments

Goodi23
Goodi23 @cook_2821075
January 21, 2016 17:44
I may try this, its a nice twist!
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Keywords

Mustard Honey Dijon Salmon Fillet Garlic

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