From Viviana Castillo's kitchen in Mexico. Originally published on Cookpad Mexico as Ensalada de pollo con aguacate #healthy #rápido, with US measurements.
Chicken and Avocado Salad
Viviana Castillo @cook_12114593
My husband loves this salad with a crusty roll or saltine crackers.
Chicken and Avocado Salad
My husband loves this salad with a crusty roll or saltine crackers.
Open in Cookpad AppSteps
- 1
Boil the chicken breast with salt and half an onion. Set aside.
- 2
Once cooked, cut the chicken into small cubes.
- 3
Cut the avocado into small cubes as well.
- 4
Finely chop the onion and cilantro.
- 5
In a large bowl, add the chicken cubes, avocado, onion, and cilantro.
- 6
Season the bowl with salt and pepper to taste, and add plenty of olive oil.
- 7
Gently mix everything together.
- 8
Serve and enjoy.
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https://cookpad.wasmer.app/us/recipes/4889246
