Coconut oats papdi

Name: Coconut oats papdi
Total time: 900 s
Yield: Serve 4-5 servi
Cuisine: Indian
Ingredients: 1 cup wheat flour; 1/2 cup semolina; 1/2 cup oats; 2-3 spoon coconut powder; 1 spoon black seeds; 1 tbsp salt; 1 tsp chat masala; 1 spoon oil for moyan; 1 cup for deep frying

Sandeepa Dwivedi @cook_12339206

#cookingwithoats
Oats papdi is a healthy and tastyy snacks ,which u can store 10-15days in aid tight container.

Sandeepa Dwivedi @cook_12339206

#cookingwithoats
Oats papdi is a healthy and tastyy snacks ,which u can store 10-15days in aid tight container.

Saved

Ingredients

10-15min

Serve 4-5 servi

1 cupwheat flour
1/2 cupsemolina
1/2 cupoats
2-3 spooncoconut powder
1 spoonblack seeds
1 tbspsalt
1 tspchat masala
1 spoonoil for moyan
1 cupfor deep frying

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Steps

10-15min

1

Take a bowl add semolina,oats and wheat flour mix everything well.
2

Now add chat masala,salt,black seeds and oil for moyan.
3

Mix everything well now Ur mixture become bread crumbs.
4

With the help of water make a dough and rest it for 10min.
5

Take a small portion from dough now make a chapati with the help of rolling pin.
6

And cut in desirable shape Rest it for 10-15min.
7

And deep fry in medium flame until it formed crunchy.