Oats Uttpam

Name: Oats Uttpam
Total time: 1800 s
Yield: 4 serving
Cuisine: Indian
Ingredients: 1 packet saffola masala otas etc); 1cup washed & chopped mix veggies(capsicum,carrot,been; 1 chopped onion; 1 chopped tomato; 4 green chilli s chopped; 2 tbsp gram flour; to taste Salt; 1 cup rawa; 1 cup sour curd; 2 tbsp chopped coriander leaf; as needed Saffola oil

Nitya Goutam Vishwakarma @cook_12152591

#cookingwithoats

Nitya Goutam Vishwakarma @cook_12152591

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Ingredients

15_30 min

4 serving

1 packetsaffola masala otas etc)
1cup washed & chopped mix veggies(capsicum,carrot,been
1chopped onion
1chopped tomato
4green chilli s chopped
2 tbsp gram flour
to tasteSalt
1 cuprawa
1 cupsour curd
2 tbspchopped coriander leaf
as neededSaffola oil

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Steps

15_30 min

1

Take a bowl and leave it to the water,oil,& some veggies.get all the stuff out of the best.
2

Now contains 2 1/2 cup water insert slurry if the slurry slightly thinner leave for 10 min.
3

Heat a frying pan now add 2 tbsp slurry and spread it.
4

Now add some veggies on utapam.Futapam.Flip it off from either side to cook properly.
5

Remove at plate.Make all utpan similar.Prepar your tasty oats utpam serve it hot with sauce.