For stuffing add all the ing. In a bowl mix it well and keep aside.

For otter layer- take a pan add oil,gatlic saute for 2 min add onion cook for 4 min. Now add pead,brocolli,salt and cook for 3-4 min. Now add boiled potato,oats powder and mix it well.

Take a mixture make it flat on ur palms and stuff it with a paneer stuffing.

Now pre haet the oven /airfrier for 5 min at 180 degree.

Add the balls and bake it for 10 min of till golden brown.

In the baking tray add star shape bread too.. and serve hot with dhnia chutney