Avocado and Steamed Shrimp

Name: Avocado and Steamed Shrimp
Cuisine: American
Ingredients: 1 avocado; 8 shrimps; 1/2 red onion; 1 tablespoon olive oil; 1 tablespoon salt (to taste); 1 tablespoon lemon; For decoration:; 2 shrimps; 5 leaves lettuce (soft leaves); 1/2 plum tomato cut in thin slices; For the sauce:; 2 tablespoons mayonnaise; 1/2 tablespoon tomato ketchup; 1 tablespoon lemon

Rosanas Ideas @RosanasIdeas

I hope you like it and prepare it. This is a healthy, delicious, fresh and easy to prepare recipe 😉

Rosanas Ideas @RosanasIdeas

I hope you like it and prepare it. This is a healthy, delicious, fresh and easy to prepare recipe 😉

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Ingredients

1avocado
8shrimps
1/2red onion
1 tablespoonolive oil
1 tablespoonsalt (to taste)
1 tablespoonlemon
For decoration:
2shrimps
5 leaveslettuce (soft leaves)
1/2plum tomato cut in thin slices
For the sauce:
2 tablespoonsmayonnaise
1/2 tablespoontomato ketchup
1 tablespoonlemon

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Steps

1

The ingredients:
2

Cut onion into thin slices, place it in a bowl in warm water with 1 teaspoon of salt for 10 minutes to soften it, drain it well
3

Put the onions in a bowl with olive oil, salt and squeeze it with your hands several times and reserve it
4

Cut the avocado in half, remove the pit and the peel with care that is no broken
5

Over a serving plate that you are going to use, put the lettuce and the tomato, place the avocado halves over the lettuce
6

Sprinkle it with the lemon juice, put four shrimp in each half
7

Then put onion on the shrimp
8

For the sauce:
9

In a bowl put the mayonnaise, the tomato ketchup and the lemon juice, mix until incorporating all the ingredients
10

Put the sauce in a sauceboat and sprinkle the sauce over the avocado
11

Then put last two shrimps on top