Mango Mousse (eggless)

Riya Rughwani Ganwani @cook_10152188
This mousse is made with only two ingredients.Easy and tasty
Mango Mousse (eggless)
This mousse is made with only two ingredients.Easy and tasty
Steps
- 1
Take the whipping cream and whipped it till soft peaks are formed
- 2
After the whipping is done add mango puree in it
- 3
Mix it softly and gently and pour it in individual glasses
- 4
Set in refrigerator for 2 hours
- 5
Generally many people use gelatin to set the mousse but I have avoided gelatin to set the mousse
Similar Recipes
More Recipes
-

Supriya Devkar
-

Rekha Bapodra
-

Maharashtrian Green Chilli Thecha
Keshma Raichura
-

Keshma Raichura
-

Hari Mirch Paneer Gravy / Tasty Paneer Green Chili in 15 Minutes
Navnita Jaiswal
-

Shital Jataniya
-

Rendang Sapi (Sumatran Beef Rendang)
Emperor Nasi Goreng
-

Bayou Cajun Mama
-

Keto Buffalo Chicken Meatballs
Elizabeth Carbaugh
-

Teresa Tsang
-

Hannah Disko
-

Creamy Parmesan Mushroom Chicken Pasta
Joanne made it 💓🇻🇳
-

akamksha mohandas
-

Mukti Sahay
-

Jagruti
-

Usha V Bhat
-

Ifeoma Nwoye
-

Deep Fried thighs of Chicken #chickencontest
Evance kythree
-

Wheat flour mango muffins in Appe pan
Mrk Kalra
-

Saivardhini Badri
-

Mohit Sharma
https://cookpad.wasmer.app/us/recipes/5267501












Comments