Moongfali chikki
Steps
- 1
Firstly dry roast ground nuts and let it cool
- 2
Now clean ground nuts and finely grind in mixer Jaar
- 3
Take 3/4 glass of water add sugar in a pan and make sugar syrup not so thick
- 4
Add ground nuts powder coconut powder khoya and mix it well
- 5
Now grease a tray and set the mixture in it let it cool for some time when it is set cut into pieces garnish with almonds
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