Mango khus firni
Anita Gupta @cook_10096241
Very famous in northern India but I gave it personal touch by adding mango
Mango khus firni
Very famous in northern India but I gave it personal touch by adding mango
Open in Cookpad AppSteps
- 1
Peel and Chop mango then make smooth puree
- 2
Boil milk add rice flour whisk to avoid lumps
- 3
Add khus syrup
- 4
Keep aside
- 5
Take a pan add mango puree heat
- 6
Mix well when get thick gas off
- 7
Now take a glass add firni now add mango pulp then firni
- 8
Now garnish with a scoop of mango and a sprig of mint leaves
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https://cookpad.wasmer.app/us/recipes/5282745
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