Rice with beef stew and carrot chillies

Name: Rice with beef stew and carrot chillies
Total time: 3600 s
Yield: 3 serving
Cuisine: Kenyan
Ingredients: 1/2 kg beef meat; 1 onions; 3 tomatoes; 3 cloves garlic; 1/2 tsp beef curry; 1/2 tsp garam masala; to taste Black pepper; to taste Salt; 2 tbs oil; 2 cups rice; 3 cups water; 7 potatoes; 5 carrots; 2 tomatoes; 1 onions; 2 chillies; 2 lemon juice; 2 cloves garlic; 1 TBS oil; to taste Salt; to taste Black pepper

Fatma mohammed Rajab @cook_12246108

Kitengela Nairobi

I love cooking and I enjoy eating good foods

Fatma mohammed Rajab @cook_12246108

Kitengela Nairobi

I love cooking and I enjoy eating good foods

Saved

Ingredients

1 hour

3 serving

1/2 kgbeef meat
1onions
3tomatoes
3 clovesgarlic
1/2 tspbeef curry
1/2 tspgaram masala
to tasteBlack pepper
to tasteSalt
2 tbsoil
2 cupsrice
3 cupswater
7potatoes
5carrots
2tomatoes
1onions
2chillies
2lemon juice
2 clovesgarlic
1 TBSoil
to tasteSalt
to tasteBlack pepper

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Steps

1 hour

1

Cut meat,onions,tomatoes,peel potatoes,garnish garlic
2

In a pot put oil add onions let it cook until its light brown then add meat let it cook until the water is finished.
3

Then add salt,tomatoes let it cook for 10 minutes.add beef curry and garam masala let it cook for 5 minutes.
4

Add potatoes then add water let simmer for 20 minutes.remove from heat.
5

Rice
6

3 cups water put in a pot add salt and oil let it boil.then wash the rice and put in a boiling water reduce the heat until all the water is finish and the rice is dry remove from heat.
7

Carrot chillies
8

Wash and cut all the ingredients put in a pot and let it cook for 20 minutes.put the fire off and enjoy.