Put the milk on high flame for boiling.

Meanwhile wash and peel apple and grate it.

Take a wok and cook the grated apple.

When apple changes it's colour slightly put sugar in it and cook more. When apple changes it's colour into golden brown turn off the flame and keep aside.

After one boil lower the flame of milk and keep stirring.

Now mix chopped dry fruits and cooked apple in the milk.

When you get your desirable consistency turn off the flame and garnish with chopped dry fruits.

Your delicious APPLE KHEER is ready. Enjoy it hot or serve chilled..

Never add uncooked apple directly to the milk as it will spoil your milk.