Kacha Banana podimas(Vazhaikai Podimas)- Kumbakonam special

Name: Kacha Banana podimas(Vazhaikai Podimas)- Kumbakonam special
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 3 Kacha Banana; 10 gms ginger pieces; 3 green chilies; 2 ts coconut oil, mustard, urad dal, salt; 1 cup scraped coconut, curry leaves

Chitra Gopal @cook_7583705

Chenni-India

Yummy. In those days people wont use oil much. All their dishes will be done by baking everything. This one among those type of dishes.

Chitra Gopal @cook_7583705

Chenni-India

Yummy. In those days people wont use oil much. All their dishes will be done by baking everything. This one among those type of dishes.

Saved

Ingredients

15 minutes

4 servings

3Kacha Banana
10 gmsginger pieces
3green chilies
2ts coconut oil, mustard, urad dal, salt
1 cupscraped coconut, curry leaves

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Steps

15 minutes

1

First bake the vazhaikai in a steamer. Then peel the skin and cut into small pieces.
2

In a pan add coconut oil, allow mustard to crack, add urad dal coconut, green chilli pieces and curry leaves, Fry all and add to baked vazhaikai
3

Thus the Podimas is ready to taste.