Soya chunks dry veg
Steps
- 1
First soak soya chunks in boiled water for 10min.And after that drain and squeeze....Keep aside.
- 2
Now heat a pan with 3-4 tbsp of oil and add cumin seeds..Let it splutter...then add finely chopped onion..Stir fry until golden brown.
- 3
Meanwhile in a blender jar add tomatoes, green chilli,dry red chilli, ginger and garlic cloves..And blend them to make a puree.
- 4
Now add kashmiri red chilli powder..In a pan and add tomato puree....Saute for a min... add all dry masala and saute...Cover with a lid and cook until oil separates from masala.
- 5
Add soya chunks.. mix..And add little water if required...And cook covered for another 5 min.
- 6
Switch the flame off and garnish with fresh coriander leaves.
- 7
Serve with chapati.
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