A picture of Suji phirni.

Suji phirni

Safiya khan @cook_12364620

#Ingredient6
#day 6

#Ingredient6
#day 6

Suji phirni

Safiya khan @cook_12364620

#Ingredient6
#day 6

#Ingredient6
#day 6

Saved

Ingredients

25 miutes

4 servings

1 cupSemolina
3 cupMilk
1 cupSugar
2 tbspGhee
1 tspChopped almonds
1 tspChopped pistachios

Saved

Steps

25 miutes

1

In a frying pan heat ghee and roast semolina for 5 minute. (not till brown as we want the real firni colour)
2

Add milk and sugar till milk boils and completely mix in sugar.
3

Stirr constantly till it thicken, add chopped almond, chopped pistachios and light mix.
4

Pour in serving bowls, let rest for sometime.
5

Garnish with some chopped pistachios.
6

Serve chilled.

Saved

Cooksnaps

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Safiya khan @cook_12364620

on July 23, 2018 04:56

Vapi

I m science graduate, started loving cooking at 19 .. like to cook food from whatever is in my kitchen.

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