Peel and washed banana flower and remove the florets.

In each footate remove the longest string like a match sticks with a round head.

Now cut into thinely Chopped

Soak in Turmeric and salty water.

Pressure cook for 2 whistle.

Gently mashed with hand or laddle.

Heat the oil in a pan.add cumin seeds, cardamom,clove and cinnamon.

Add dry red chilli, bayleaf, saute it

Add ginger and green chillies.

Add potato fry till golden brown.

Add all dry spices, salt, sugar and stirr well

Nicely cook for a minute. Now add little water and cover the lid.

Lid.when potatoes cook very well open the lid.

Now add the mashed Banana blossom or flower to the pan.

Stirring well.

When all water will be evaporated and Banana flower will look dry.

Add salt

Add grated coconut and mix it very well.

Cook for 3-4 minutes more.

Add garam masala and ghee.

Stirr and cook it medium flame.

Ready to serve

Now serve hot curry with steam rice.