A picture of Egg Curry.

Egg Curry

HarMeet Kaur @cook_9581215

#ingredient 7 Egg

#ingredient 7 Egg

Egg Curry

HarMeet Kaur @cook_9581215

#ingredient 7 Egg

#ingredient 7 Egg

Saved

Ingredients

20 minutes

2 servings

2boiled eggs
1Onion (paste)
1 spoonginger garlic and chilli paste
2tomatoes (puree)
1/4 spoonzeera powder /cumin powder
1/2 spoonmix Indian spice
to tasteSalt and pepper
1/4 spoonkasori methi
1/4 spoonred kashmiri mirch
4 spoonoil
as neededCoriander leaves for garnishing

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Steps

20 minutes

1

Boil the eggs for 10 minutes with adding some salt.
2

Take a pan add oil.
3

Add onion, ginger garlic and chilli paste.
4

Saute for 5 minutes.
5

Add all the dry spices on low heat.
6

Saute for 1 minute more.
7

Add tomato puree
8

And mix till all the masala gets combined together.
9

Ads 1 cup of water on it.
10

Give it a boil.
11

Low the frame again and let cook it for 5 minutes.
12

Add boiled egg's.
13

Garnish with chopped coriander leaves

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Cooksnaps

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HarMeet Kaur @cook_9581215

on July 24, 2018 13:44

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