#Italian baked egg
Steps
- 1
First cut all tomato,onion slices
- 2
Crushed garlic mashed
- 3
Put oil in the pan add onion slices stir fry add garlic keep stir
- 4
Now add tomato pieces stirring continuously in medium flame spread oregano
- 5
Add chilli flakes add black pepper keep stir up to water is should be dried of the gravy
- 6
Now switch of the flame
- 7
Now switch on microwave oven,convection mode180c for 12 minutes adding egg
- 8
Place the bowl in the oven baked delicious Italian baked egg is ready
Similar Recipes
More Recipes
-

Maggie Conlon
-

Ghormeh Sabzi (Persian Herb Stew)
Fateme Persian Kitchen
-

Persian Saffron Rice (for Garnishing Rice Dishes)
Fateme Persian Kitchen
-

Homemade Verjuice (Abghooreh) – Boiled Method
Fateme Persian Kitchen
-

Bhavnaben Adhiya
-

Homemade Dried Persian Limes (Limoo Amani)
Fateme Persian Kitchen
-

Persian Katteh (Steamed Persian Rice)
Fateme Persian Kitchen
-

Shirazi Salad (Persian Cucumber and Tomato Salad)
Fateme Persian Kitchen
-

Karibevu Majjigesaru / Tambuli
Suchitra S(Radhika S)
-

Keto Chicken Bacon Ranch Casserole
CookingWithCuda
-

Cleo54
-

skunkmonkey101
-

Keto Choc Nut Butter Fat Bombs
CookingWithCuda
-

Lalit Kumar
-

Mandepanda Savitha Poovaiah -

Besan se bani dhokla sweet sauce
Seema Mehta -

Maureen 😀
-

Nediaskitchen -

Ade J
-

Rikwach/colcasia leaves pakora
Sana Imran
-

Gori Toor
-

Chocolate banana loaf with chocolate ganache
Ezinne Okwu
-

Aarju Arora









Comments