Poha tikki

Name: Poha tikki
Cuisine: Indian
Ingredients: 1/2 cup poha (wet); 4 potatoes boiled and mashed; 1/2 cup grated carrot; 1/2 cup paneer; 2 green chilli chopped; 1 tsp chopped ginger; 1 tsp Chat masala; 1 tsp chilli powder; 1 tsp mint powder; 1 tsp jeera (bhona hua); to taste Salt; 1/2 cup maida; 2-3 tbsp Bread crumbs; Oil to fry

Manni Pratik Gupta @cook_13528519

Poha tikki

Manni Pratik Gupta @cook_13528519

Saved

Ingredients

1/2 cuppoha (wet)
4potatoes boiled and mashed
1/2 cupgrated carrot
1/2 cuppaneer
2green chilli chopped
1 tspchopped ginger
1 tspChat masala
1 tspchilli powder
1 tspmint powder
1 tspjeera (bhona hua)
to tasteSalt
1/2 cupmaida
2-3 tbspBread crumbs
Oil to fry

Saved

Steps

1

Mix poha, potatoes, carrot, paneer, ginger, chillies
2

Then add all spices. And mix it well... and make tikis.
3

Take a bowl, put maida and water into it
4

Take a pan, add oil into it
5

Take a tikki, put maida batter over it and then roll bread crumbs over it
6

Take a pan put oil and shallow fry the tikki till golden brown colour from both sides.
7

Poha tikki is ready to serve

Saved

Cooksnaps

Saved

Manni Pratik Gupta @cook_13528519

on August 01, 2018 13:12

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