Pumpkin chapati
They are easy to cook and pumpkin is also healthy.
Steps
- 1
Cook and mash the pumpkin.
- 2
Add all the ingredients and mix together with the pumpkin till soft.
- 3
Cover and leave the dough to rest for 15minutes.
- 4
Roll the dough in a rectangle shape and brush with oil.
- 5
Cut long pieces of the dough and make coiled balls.
- 6
Roll out the ball into circular shape and cook without oil and cook other side.
- 7
Add oil and cook for few minutes.
- 8
Serve with an accompaniment like beef stew..
Made this recipe? Share a Cooksnap!
Let Faith Muchinah know how it turned out.
Nothing says thank you like a photo!
Someone made your recipe and shared a Cooksnap!

Similar Recipes
More Recipes
-

Pinkblanket's Kitchen
-

Nourishing and Colourful Beetroot Gajar Pulav
Krishna Dholakia
-

🌶️🍋🧅Instant Green Chilli,Onion & Lemon Pickle:
Lubna’s Kitchen
-

culinarycubit
-

PrincePudgy
-

Crumbs & Chaos
-

Foodiegeektrish
-

Uzma Syed
-

Slow cooker kielbasa and potatoes
JrzyGrlMom
-

SouthernHellBelle
-

SherryRandall: The Leftover Chronicles
-

Banana Pudding Cake with Cream Cheese fluff icing
Lacy Beardmore
-

Mamata Pramanik
-

Shashikala Koli
-

Chandana Mondal
-

Nyambura Mukururi
-

Nyambura Mukururi
-

Abiodun awokunle -

Michaela Walker
-

Easy Restaurant Style Chicken Biryani
Manami Sadhukhan Chowdhury
-

Angel Bits












Comments