Individual Mixed Fruit Clafouti

Name: Individual Mixed Fruit Clafouti
Total time: 2400 s
Yield: 6-8 servings
Cuisine: Kenyan
Ingredients: 75 grams all purpose flour; 50 grams granulated sugar; Pinch salt; 3 tbsp flavorless vegetable oil; 3 medium sized eggs; 75 ml milk; Essence of your choice; Orange/lemon zest; Fruits..strawberries, raspberries,apples,cherries

Pure @purecookseverything

Nyandarua

Clafoutis make the perfect dessert..... And perfect for brunch too

Pure @purecookseverything

Nyandarua

Clafoutis make the perfect dessert..... And perfect for brunch too

Saved

Ingredients

40 minutes

6-8 servings

75 gramsall purpose flour
50 gramsgranulated sugar
Pinchsalt
3 tbspflavorless vegetable oil
3medium sized eggs
75 mlmilk
Essence of your choice
Orange/lemon zest
Fruits..strawberries, raspberries,apples,cherries

Saved

Steps

40 minutes

1

Clafoutis are a French dessert made of fruits covered in a panacake-like batter..it is baked in a shallow baking pan
2

Preheat oven to 180 degrees C...grease your pan...I used my muffin pan for individual clafoutis
3

Whisk the flour,egg,and sugar,and salt together
4

Whisk the vegetable oil, eggs, essence,orange zest and milk
5

Add the wet to the dry ingredients.... Gently add the milk in bits till it forms the perfect pancake consistency....it should be smooth and lump free
6

Pour in the batter into the muffin tin,and add your fruits on top
7

Bake for 20-25 mins or till ready and golden
8

Set aside and serve