A picture of Mysore pak.

Mysore pak

Usha Pandey Mishra @cook_10069625

Mysore pak

Usha Pandey Mishra @cook_10069625

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Ingredients

20 minutes

3 servings

1 CupBesan
1 CupSugar
1 CupDesi ghee
1/2 cupWater
1/2 tspElaichi powder

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Steps

20 minutes

1

Ek heavy bottom ki kadai me Sugar aur Water daalke gas par chadhaye.
2

Ek bowl me Besan aur Ghee ko mix karen.
3

Sugar ghul jane ke baad gas dheemi karke besan ka ghol dheere dheere daalti jayen aur hath ke motion ko ek hi direction me rakhte hue continue chalati jayen.
4

Elaichi powder bhi dalden,Besan ko phoolne tak chalate hue pakayen and gas band karden.
5

Kisi greased plate me failayen and cut karlen, mysore pak taiyar hai.

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Cooksnaps

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Usha Pandey Mishra @cook_10069625

on August 03, 2018 10:18

KOTA

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