Stuffed Onion Paratha

Name: Stuffed Onion Paratha
Cuisine: Indian
Ingredients: 2 Bowls Wheat flour; 2 Onions chopped; 2 Green Chillies Chopped; as needed Coriander Leaves Chopped; to taste Salt; 1/3 Tsp Dry Mango Powder; 1/2 Tsp Red Chilli Powder; as needed Ghee

SUMAN WADHWA @cook_13315935

Ahmedabad

#family
#post 4

SUMAN WADHWA @cook_13315935

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Ingredients

2 BowlsWheat flour
2Onions chopped
2Green Chillies Chopped
as neededCoriander Leaves Chopped
to tasteSalt
1/3 TspDry Mango Powder
1/2 TspRed Chilli Powder
as neededGhee

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Steps

1

Bind a soft dough of wheat flour.
2

Take some quantity of dough and make a round shape like ball. Now roll it with the help of roller pin. Roll it a bit thick. Apply ghee all over it.
3

For stuffing:- Mix chopped onions, green chillies chopped, coriander leaves, salt, red chilli powder and dry mango powder.
4

Now do the stuffing in paratha. Put 4 Tbsp of onion masala and make peda by sealing from all sides.
5

Roll it again in round shape. Heat a griddle. Apply ghee. Put paratha. Cook from both sides. Apply ghee on both sides. Cook till golden brown in colour on medium flame.
6

Serve with butter and tea.
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