Leftover Schezwan BreadUpma

Name: Leftover Schezwan BreadUpma
Cuisine: Indian
Ingredients: 5-6 leftover bread; 1 onion; 1 tomato; 2 green chillies; 5-6 curry leaves; 1/4 tsp Cumin; 1/8 tsp turmeric powder; 1/4 tsp mustard; 1 tbs tomato ketchup; 1 tbs schezwan sauce; to taste Salt

Asifa Kouser @cook_10122046

Bengaluru

#leftover
#Post2

Asifa Kouser @cook_10122046

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Ingredients

5-6leftover bread
1onion
1tomato
2green chillies
5-6curry leaves
1/4 tspCumin
1/8 tspturmeric powder
1/4 tspmustard
1 tbstomato ketchup
1 tbsschezwan sauce
to tasteSalt

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Steps

1

Chop onion, tomato, chillie
2

Cut bread pieces
3

In a kadai add oil followed by Cumin, mustard, curry leaves then chopped onion stir for a minute then add chopped tomatoes
4

Now add salt, little coriander, turmeric, schezwan sauce and ketchup
5

Add 1/2 cup water and let it boil
6

Finally add bread pieces and mix, sprinkle coriander leaves on top
7

Serve hot