Braised Chinese white cabbage with preserved sausages

Name: Braised Chinese white cabbage with preserved sausages
Cuisine: American
Ingredients: 1 preserved liver sausage; 1 preserved sausage; 40 g minced pork; 2 sliced dried mushrooms; 2 tbsp diced carrots; 2 diced water chestnuts; 400 g Chinese big white cabbage; 1 tsp minced garlic; 1 clove pressed garlic; Seasonings:; 1 tbsp oyster sauce; 1 tsp soy sauce; 1 tsp white sugar; Pinch sesame oil; Pinch pepper powder; 1 1/4 tsp cornstarch; 8 tbsp chicken broth

Springsmile Hor @cook_2981970

Braised Chinese white cabbage with preserved sausages

Springsmile Hor @cook_2981970

Saved

Ingredients

1preserved liver sausage
1preserved sausage
40 gminced pork
2sliced dried mushrooms
2 tbspdiced carrots
2diced water chestnuts
400 gChinese big white cabbage
1 tspminced garlic
1 clovepressed garlic
Seasonings:
1 tbspoyster sauce
1 tspsoy sauce
1 tspwhite sugar
Pinchsesame oil
Pinchpepper powder
1 1/4 tspcornstarch
8 tbspchicken broth

Saved

Steps

1

Steam 1 preserved sausage and 1 liver sausage thoroughly.
2

Dice.
3

Soak 2 dried mushrooms in water until soft. Then slice.
4

Wash 400 g cabbage and trim into strips.
5

Bland cabbage. Drain well and arrange on a plate.
6

Heat some oil in a wok. Sauté 1 tsp minced garlic and 1 clove pressed garlic. Add 2 tbsp diced carrots, 2 diced water chestnuts, mushrooms and 40 g minced pork until done.
7

Add seasonings and bring to a boil.
8

Lastly, toss ingredients on top of cabbage.

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Cooksnaps

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Springsmile Hor @cook_2981970

on February 08, 2016 10:44

I'm deaf. I'm a housewife. I develop my love for cooking at home. I hope to learn new techniques, explore unfamiliar ingredients, discover/keep track of new recipes, my successes and failures, and hopefully inspire other cooks to do the same. Sorry, I'm not good at explaining or making sentences. But I can learn my mistakes. Hope u'll find that the perfect quick recipe is just waiting for u here! Have fun in your kitchen! Happy cooking!

Keywords

Liver Water Chestnut Mushroom Ground Pork Sausage Pepper Oyster Cabbage Carrot Chicken Soy Garlic

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Braised Chinese white cabbage with preserved sausages

Braised Chinese white cabbage with preserved sausages

Ingredients

Steps

Cooksnaps

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Keywords

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