
Salmon With Honeymoon Sauce
Whenever I think of something that is tasty but yet easy I think of salmon and this salmon with honeymoon sauce is just the ticket
Salmon With Honeymoon Sauce
Whenever I think of something that is tasty but yet easy I think of salmon and this salmon with honeymoon sauce is just the ticket
Steps
- 1
Wash hands
- 2
Cut 1 pound salmon with a poultry knife in half
- 3
Wash hands again
- 4
Season borth sides with salt, pepper, flour, red pepper flakes, and lemon juice and grill with a nonstick cooking pan for 2 to 3 minutes on both sides
- 5
And heat in the oven for 12 to 15 minutes in a casserolle dish
- 6
While the Salmon's in the oven get started on your Honeymoon sauce this is the key to a perfect salmon in a liquid measuring cup add brown sugar, lemon juice, grapefruit juice, honey, dijon mustard, salt, and pepper then whisk together with a whisk
- 7
Get your salmon on a plate drizzle some of that Honeymoon sauce garnish with 1 thinly sliced peach and serve it to your loved ones this salmon with take you on a honeymoon❤️❤️❤️
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