Pakode

Name: Pakode
Cuisine: Indian
Ingredients: 1 cup Prosses Cheese(Grated); 1/2 cup Maida; 1 cup Onion Chopped; 1/2 cup Green Onion Chopped; 8-10 Garlic Chopped; 3 tbsp Schezwan Sauce; Salt to taste; 4-5 tbsp Buttermilk

Rajeshree Shah (Homechef), Gujarat @cook_914164

Cooking is my love .l loves to makes healthy and yummy food dishes for my family.

#GkR

Rajeshree Shah (Homechef), Gujarat @cook_914164

Cooking is my love .l loves to makes healthy and yummy food dishes for my family.

Saved

Ingredients

1 cup Prosses Cheese(Grated)
1/2 cupMaida
1 cupOnion Chopped
1/2 cupGreen Onion Chopped
8-10 Garlic Chopped
3 tbsp Schezwan Sauce
Salt to taste
4-5 tbspButtermilk

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Steps

1

Take a bowl
2

Add grated 1-cup Prosses Cheese
3

Add 1/2-cup maida+1-cup onion chopped+1/2-cup chopped green onion+8-10cloves garlic chopped +3-tbsp schezwan sauce +salt to taste +3-tbsp buttermilk.
4

Mix well
5

In a kadai heat oil from fry
6

Ready to serve fritters
7

Serving with red chilli sauce.