Steps
- 1
Add all purpose flour,salt,and oilin a mixing bowl.and enough water and make a dough.
- 2
Rest in a dough 1 hour
- 3
Heat oil in a pan add ca kobbage, capsicum,csaya souceand salt mix well
- 4
Saute 3,4 min.
- 5
Make a small ballwith the daugh
- 6
Roll the ball s fill the mixture and make a momos shape
- 7
Steam for 5,7 min
- 8
Transfer in a serving plate
- 9
Serve with the hot garlic chutney
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