Paneer massala

Name: Paneer massala
Total time: 1200 s
Yield: 3-4 servings
Cuisine: Indian
Ingredients: 250 g paneer; 200 g onion; 150 g oil; 2/3 red chilli; 1 tsp Cumin seeds; 2 tsp ginger garlic paste; 1 tsp turmeric powder; 1 tsp cumin powder; 1 tsp black pepper powder; 1 tsp Coriander powder; 1 tsp red chilli powder; 2 tsp garam masala powder; to taste Salt

Twinkle Twinkle @cookpad123456789t

Pune Maharashtra

A delicious and spicy curry

Twinkle Twinkle @cookpad123456789t

Pune Maharashtra

A delicious and spicy curry

Saved

Ingredients

20 minutes

3-4 servings

250 gpaneer
200 gonion
150 goil
2/3red chilli
1 tspCumin seeds
2 tspginger garlic paste
1 tspturmeric powder
1 tspcumin powder
1 tspblack pepper powder
1 tspCoriander powder
1 tspred chilli powder
2 tspgaram masala powder
to tasteSalt

Saved

Steps

20 minutes

1

Ek pan mein 1 tsp oil dal kar paneer Ko halka fry kar lein
2

Uss k bad fir usse pan me oil garam karein and Cummin seed, green chilli,and chopped onion dale and golden brown hone tak fry karein fir uss me ginger garlic paste,red chilli powder, Cummin powder, black pepper powder, coriander powder, and turmeric powder dal kar mix kar lein and masala Ko acche se fry kar lein fir paneer dalein and garam masala dal kar 5 min ke liye cover kar dein.
3

Paneer massala ready to serve