Enchilada Casserole

ChristineNMN
ChristineNMN @christine52
Bakersfield, Ca

This is a recipe I found online at MrFood.com

Enchilada Casserole

This is a recipe I found online at MrFood.com

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Ingredients

25 mins
8 servings
  1. 2 lbground beef
  2. 1onion, chopped
  3. 2 (8 oz.) canstomato sauce
  4. 1 canMexicorn, drained
  5. 1 can (10 oz.)enchilada sauce
  6. 2 tspchili powder
  7. 1 tspground cumin
  8. 1/2 tspblack pepper
  9. 1/2 tspsalt
  10. 12(5") corn tortillas, divided
  11. 2 cups (8 oz.)shredded cheddar cheese, divided

Cooking Instructions

25 mins
  1. 1

    Cook beef and onion until done. Drain fat.

  2. 2

    Preheat oven to 375°. Stir tomato sauce and next 6 ingredients into meat mixture. Bring to a boil stirring occasionally.

  3. 3

    Place half of the tortillas in bottom of a greased 9 x 13" baking dish. Spoon half of the beef mixture over tortillas, sprinkle with 1 cup cheese. Repeat layers.

  4. 4

    Bake 15 minutes. Serve with sour cream.

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ChristineNMN
ChristineNMN @christine52
on
Bakersfield, Ca

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