A picture of Banana pudding - large batch.

Banana pudding - large batch

Stephanie Michele @Finiqy1

Banana pudding - large batch

Stephanie Michele @Finiqy1

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Ingredients

1 blockcream cheese
1 cansweetened condensed milk
5French vanilla pudding mixes
1 galmilk
large cool whip
6large bananas
2 bagsvanilla wafers
Lemon juice

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Steps

1

Using a mixer combine cream cheese and condensed milk
2

Crush half your nilla wafers and like the bottom of your pan
3

Slice bananas, drizzle some lemon juice on top to keep them from turning brown and set aside.
4

I’m a large mixing bowl pour 9C milk. Wisk in your cream cheese mixture and then your pudding packs until smooth.
5

Fold in whip cream. Will be a little lumpy.
6

Pour mixture onto crumbled wafers.
7

Lay remaining wafers on top of pudding.
8

Add your bananas.
9

Refrigerate at least 2 hours then serve.

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Cooksnaps

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Stephanie Michele @Finiqy1

on August 27, 2018 17:06

Oklahoma City

Comments

Keywords

Pudding Lemon Cream Cheese Condensed Milk Banana

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