Banoffee Pie #resolutions

Name: Banoffee Pie #resolutions
Total time: 4800 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 can condensed milk; 200 gms digestive biscuits; 2 medium bananas; As needed Whipping cream; 2 tbsp butter; 1 cup Dark chocolate

Shiksha Swami @Shiqsha

Ludhiana,punjab

#resolutions Start the new year celebrations with a banana recipe. Tasty & Healthy 🥳

Shiksha Swami @Shiqsha

Ludhiana,punjab

#resolutions Start the new year celebrations with a banana recipe. Tasty & Healthy 🥳

Saved

Ingredients

1 hr (prep) 20min

4 servings

1 cancondensed milk
200 gmsdigestive biscuits
2medium bananas
As neededWhipping cream
2 tbspbutter
1 cupDark chocolate

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Steps

1 hr (prep) 20min

1

Set the condensed milk can in boiling water(unopened) for atleast 1hour.
2

The condensed milk will be caramelised & you’ll get the toffee flavour in it. (Try to not to lick it
3

Crush digestive biscuits, add some butter to it & make a base of this in a tray. Let it set in refrigerator for some time.
4

Peel & cut the bananas into slices. Place them on the biscuit layer.
5

Spread the caramelised condensed milk on it evenly.
6

Whipp some heavy cream. (Add sugar to this if you are using unsweetened one).& spread that too on the pie.
7

Refrigerate it for some while & you can serve it as it is or you can also garnish it with some shredded chocolate.