Kunafa...Eid specail....#festive

Name: Kunafa...Eid specail....#festive
Cuisine: British
Ingredients: Saviya-1cup; Sugar-2tbls; Milk-1/4cup; Ricotta cheese or cottage cheese; Condense milk2tbls; Syrup; Sugar-1/2cup; Water-1/2cup

santoshbangar @cook_7760530

It is famous dessert of Arabian on Eid I try it in Indian style do my innovative.it is make with different Saviya sheets but here I used thin Saviya.

santoshbangar @cook_7760530

It is famous dessert of Arabian on Eid I try it in Indian style do my innovative.it is make with different Saviya sheets but here I used thin Saviya.

Saved

Ingredients

Saviya-1cup
Sugar-2tbls
Milk-1/4cup
Ricotta cheese or cottage cheese
Condense milk2tbls
Syrup
Sugar-1/2cup
Water-1/2cup

Saved

Steps

1

Heat desi ghee add Saviya roast it.add milk and sugar boil till all milk dry not over cook just Saviya tender.leave aside
2

Heat pan,add condense milk and cheese. Fry for a minute if ricotta cheese is used then skip this
3

Syrup:
add sugar and water make syrup. It is not very thick or thin.
4

Now assemble it.
grease baking dish with water mix with colour.
5

Take half Saviya and press it. Pour ricotta cheese on top. Sprinkle dry fruit on it.cover with other half Saviya
6

Bake it for 15-2 minutes or till it become brown on top at 180c
7

When cool transfer it into plate.pour sugar syrup on it.turn other side and pour left syrup on it.
8

Garnish almond on top serve....