Chocolate bombs

Name: Chocolate bombs
Total time: 900 s
Cuisine: Indian
Ingredients: 1 Chocolate cake; 1 cup Milk chocolate; 1/2 cup White chocolate; 1/2 cup Chocolate sauce; Gems for decoration

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Ingredients

15mins

1Chocolate cake
1 cupMilk chocolate
1/2 cupWhite chocolate
1/2 cupChocolate sauce
Gems for decoration

Saved

Steps

15mins

1

Crumble the cake and add chocolate sauce in it.
2

Mix to form a dough.
3

Make small balls of the dough.
4

Melt both chocolates seperately.
5

Insert toothpick in each ball and dip them in milk chocolate.
6

Keep on parchment paper to let the chocolate set.
7

Drizzle white chocolate on the balls and decorate them will colorful gems.
8

Keep in fridge for 15 mins to set.

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Saved

pooja @cook_13315657

on August 30, 2018 18:17

Pune

I love to make desserts

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Chocolate bombs

Chocolate bombs

Ingredients

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