Veg platter

# veg platter with mixed dal( pachrangi) beans aloo and raita
Veg platter
# veg platter with mixed dal( pachrangi) beans aloo and raita
Steps
- 1
First add mixed dal and other ingredients except tadka water is required just to dip one inch extra water
- 2
Cook for 3 whistle and off the gas
- 3
Take 2 tbs of ghee add 1 tsp cumin seeds when it splutter add onion chopped sauté and add tomato sauté more when mashy add red chilli powder and add tadka when steam releases
- 4
Garnish with coriander chopped
- 5
Now take same tadka step and add salt turmeric red chilli powder litter garlic ginger sauté when raw smell goes off
- 6
Add beans and potatoes and add coriander now put in microwave for 12 minutes
- 7
Take Andy mixed it gently
- 8
Make raita beat curd add salt pepper onion and chopped coriander u can add chopped tomato also
- 9
Ready to serve with chapattis and enjoy the veg platter at lunch or dinner
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