A picture of Singhara flour and Makhana falahari modak.

Singhara flour and Makhana falahari modak

Nidhi Ashwani Bhargava @cook_9722746

Singhara flour and Makhana falahari modak

Nidhi Ashwani Bhargava @cook_9722746

Saved

Ingredients

20 minutes

3 servings

1/2 cupsinghara aata
1/2 cupmakhane
1/2 cupkhoya
2 tea spooncondensed milk
1/4 cupsugar
1/4 tea spooncardamom powder
1/4 cuppowdered sugar
4chopped cashew
4chopped almonds
4raisin

Saved

Steps

20 minutes

1

Dry roast singhara flour.
2

Mix and roast for 2 minutes.
3

Add khoya and cardamom powder.
4

Take out it from wok
5

In same wok dry roast makhana.
6

Cool and grind it.
7

Mix in sighara flour.
8

Now add powdered sugar and condensed milk and make dough.
9

Mix all dry fruits.
10

Now de mould it.
11

Modak are ready

Saved

Cooksnaps

Saved

Nidhi Ashwani Bhargava @cook_9722746

on September 14, 2018 09:46

Comments

Similar Recipes

More Recipes

Golden and Crispy Rice Paper Potato Rolls🌯✨

Yummy everyday
Crisp Szechuan Green Beans

Maggie Conlon
Apple Compote

Arezu
Crispy Chicken Fillet

QUEEN OF THE KITCHEN
Hearty Egg Noodle Bowl

Nicky
Mustard Glazed Gammon Joint

Nicky
Chapos with Cold Water

Phenny Sharon
5 Mins Rice Paper Omelette in Filipino Style

Madhumita Bishnu
The Best Sausage, Egg & Cheese Muffins

Sarah Thibault
Perfectly Cooked Fluffy Basmati Rice - So Simple Once You Know How. Amazing :P - Enjoy :P

farang31
Creamy Italian Sausage Potato Soup

tamiller1954
Jambalaya

Cleo54
Fettucine with Alfredo sauce

sylvia.beal
Crunchy Onion Rings

Msdoc73
Whipped Nescafé

RA Arshaed
Dal Makhni and Missi Roti

Divya Jain
Pakora Kadhi

Divya Jain
Dal gojha

Preeti mittal
Fluffy Doughnut recipe

Teniola Adamson
Loaded Vegetable Omelette

Shashank Khare
Dry Coconut modak

Pritam Mehta Kothari
Cinnamon rolls

Natasha Moya
Paneer kofta

Soumya Chatterje
Dhapate

Adarsha Mangave
Tikhi boondi

Shubhangi Asabe Katkar