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Palak bread vada
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A picture of Palak bread vada.

Palak bread vada

Vanshika Premani ( Neelam Tanwani )
Vanshika Premani ( Neelam Tanwani ) @cook_7272329

#starters post 3rd

#starters post 3rd

Read more

Palak bread vada

Vanshika Premani ( Neelam Tanwani )
Vanshika Premani ( Neelam Tanwani ) @cook_7272329

#starters post 3rd

#starters post 3rd

Read more
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Ingredients

20 minutes
3-4 servings
  • Bunchpalak
  • 4-5cashews
  • as neededOil for frying
  • 1 tspjeera
  • 1 tspGinger garlic green chilli paste
  • 1chopped onion
  • 1 cupbread crumbs
  • to tasteSalt
  • 1/4 tbsprice flour
  • 8-10mint leaves
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Steps

20 minutes
  1. 1

    In a bowl take bread crumbs mix onions GGG paste

    A picture of step 1 of Palak bread vada.
  2. 2

    Add Palak mint leaves jeera cashews

    A picture of step 2 of Palak bread vada.
  3. 3

    Add rice flour salt

    A picture of step 3 of Palak bread vada.
  4. 4

    Add cashews

    A picture of step 4 of Palak bread vada.
  5. 5

    Make a mixture for vada if needed add lill water

    A picture of step 5 of Palak bread vada.
  6. 6

    Make proper shape heat oil in pan...fry untile it becomes golden in colour

  7. 7

    Serve hot hot

    A picture of step 7 of Palak bread vada.
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Vanshika Premani ( Neelam Tanwani )
Vanshika Premani ( Neelam Tanwani ) @cook_7272329
on September 18, 2018 08:17
Home Cook ...love to cook love to try new receipes
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