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Healthy Masoor Dal Dhokla
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A picture of Healthy Masoor Dal Dhokla.

Healthy Masoor Dal Dhokla

Bishakha Kumari Saxena
Bishakha Kumari Saxena @Bishakha24
Noida

#dinner3

#dinner3

Read more

Healthy Masoor Dal Dhokla

Bishakha Kumari Saxena
Bishakha Kumari Saxena @Bishakha24
Noida

#dinner3

#dinner3

Read more
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Ingredients

6 minutes
4 servings
  • 1 cupMasoor Dal powder
  • 1 tablespoonginger garlic paste
  • 2 tablespoonsRava
  • 1 cupsour curd
  • 2green chillies chopped
  • 2 tablespoonschopped coriander leaves
  • 1 teaspoonsalt
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Steps

6 minutes
  1. 1

    Grind the masoor Dal in grinder and make fine powder.

  2. 2

    Now take bowl put Masoor Dal powder, curd, Rava, green chillies, coriander leaves, salt and mix it nicely and put aside for overnight for fermenting.

  3. 3

    Now next day take microwave mould, put batter in it. Then for 6 minutes bake in microwave on micro.

  4. 4

    After bake check it with toothpick, if there is no batter come out your Dhokla is ready. Then demould it and enjoy with any Chutney, sauce.

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Bishakha Kumari Saxena
Bishakha Kumari Saxena @Bishakha24
on September 24, 2018 15:56
Noida
Cooking is my passion and Love to create innovative dishes.
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