A picture of Healthy Masoor Dal Dhokla.

Healthy Masoor Dal Dhokla

Bishakha Kumari Saxena @Bishakha24

Healthy Masoor Dal Dhokla

Bishakha Kumari Saxena @Bishakha24

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Ingredients

6 minutes

4 servings

1 cupMasoor Dal powder
1 tablespoonginger garlic paste
2 tablespoonsRava
1 cupsour curd
2green chillies chopped
2 tablespoonschopped coriander leaves
1 teaspoonsalt

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Steps

6 minutes

1

Grind the masoor Dal in grinder and make fine powder.
2

Now take bowl put Masoor Dal powder, curd, Rava, green chillies, coriander leaves, salt and mix it nicely and put aside for overnight for fermenting.
3

Now next day take microwave mould, put batter in it. Then for 6 minutes bake in microwave on micro.
4

After bake check it with toothpick, if there is no batter come out your Dhokla is ready. Then demould it and enjoy with any Chutney, sauce.

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Cooksnaps

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Bishakha Kumari Saxena @Bishakha24

on September 24, 2018 15:56

Noida

Cooking is my passion and Love to create innovative dishes.

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