Cheese Bread Pakoda

Name: Cheese Bread Pakoda
Cuisine: Indian
Ingredients: Bread; Boiled Potato; 1 tsp Red Chilli powder; to taste Salt; Haldi powder; Dhaniya Jeera Garam masala powder; Peri peri masala; Green Chilli, ginger and garlic paste; Besan Flour; Hing; Fresh Coriander; Cheese; Tomato sauce; Hara Dhaniya and puding Chutney; Oil; Lemon juice

Dipali Amin @cook_12176446

#Cheese

Dipali Amin @cook_12176446

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Ingredients

Bread
Boiled Potato
1 tspRed Chilli powder
to tasteSalt
Haldi powder
Dhaniya Jeera Garam masala powder
Peri peri masala
Green Chilli, ginger and garlic paste
Besan Flour
Hing
Fresh Coriander
Cheese
Tomato sauce
Hara Dhaniya and puding Chutney
Oil
Lemon juice

Saved

Steps

1

Sabse pehle besan ko ek bowl me le.
2

Usme red chilli, haldi, salt, dhaniya jeera and garam masala, peri peri masala and hing add karein.
3

Thoda thoda pani add karein aur better banaye.
4

Ab ek bowl ne boiled potato, sare dry masala, ginger garlic paste, lemon juice add karein.
5

Ab ek kadai me 2 tsp oil add karein. Usme jeera aur hing add karein. After 1 min boiled potato mixture add karein.
6

Use lid lagakar 3 to 4 min cook karein.
7

Stuffing is ready. Ab fresh coriander add karein.
8

Ab bread slice per ye staffing rakhe. Thoda cheese spread karein. Second slice rakhe.
9

Ab slice ko cut karein. Aur besan better me dip karein.
10

Ab ise deep fry karein.
11

Uper se thoda aur cheese spread karein.
12

Hara Dhaniya pudina chutney aur tomato sauce ke sath serve karein.