Mashed Potatoes Batch 8
Delicious mashed potatoes.
Open in Cookpad AppSteps
- 1
Wash and peel the potatoes.
- 2
Cut the potatoes into equal sized pieces.
- 3
Add potatoes to a pot and cover the potatoes with water. Bring to a boil and cook till fork tender.
- 4
Crisp the bacon and save the drippings.
- 5
Remove from heat and drain the water.
- 6
Put back on the heat, low heat, covered and steam 2 minutes.
- 7
Remove from the heat and rice the potatoes.
- 8
Add salt and bacon drippings to the riced potatoes. Stir mixing well.
- 9
Chop the bacon.
- 10
Add bacon to the riced potatoes.
- 11
Add the cream to the potatoes and mix well. Season to taste.
- 12
Serve I hope you enjoy.
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