Shahi Paneer

Name: Shahi Paneer
Cuisine: Indian
Ingredients: 250 gms paneer; 1 cup onion paste; 1 cup tomato puree; 1/2 cup fresh cream; to taste Salt; 1 tsp Turmeric powder; 1- 2 Green chillies; 1/2 tsp Red chilli; 1/2 tsp Black pepper; 1 tsp Garam masala; As needed Oil; 1 tbsp Ginger garlic paste

Deepika Chawla @cook_13898492

Shahi Paneer

Deepika Chawla @cook_13898492

Saved

Ingredients

250 gmspaneer
1 cuponion paste
1 cuptomato puree
1/2 cupfresh cream
to tasteSalt
1 tspTurmeric powder
1- 2Green chillies
1/2 tspRed chilli
1/2 tspBlack pepper
1 tspGaram masala
As neededOil
1 tbspGinger garlic paste

Saved

Steps

1

Heat oil in pan add onion paste and cook for 5min. Then add tomato puree in it
2

Add ginger garlic paste' mix it well, then Add all spices like turmeric garam masala chilli powder black pepper add salt to taste
3

Cook all the spices for 10-15 mins till oil get separated
4

Now add cream and khoya for better taste and cook it on low flame
5

Now add paneer cubes and mix it well we can garnish it with coriander leaves and some dry fruits.Now It's ready to serve.