Suran curry

Name: Suran curry
Cuisine: Indian
Ingredients: 250 gm Suran cut in square shape; 1 onion; 1 inch Ginger; 7-8 garlic; 4 green chilli; 4 red chilli; 2 bay leaves; 1 tbsp cumin seeds; 1 black cardamom; 2 tbsp dry mango powder; 2 tbsp turmeric powder; 1.1/2 tsp meat masala in any brands; 3 spoon oil; Salt to taste

Neelima Chaudhary @cook_13616342

#curry
restaurant style

Neelima Chaudhary @cook_13616342

#curry
restaurant style

Saved

Ingredients

250 gmSuran cut in square shape
1onion
1 inchGinger
7-8garlic
4green chilli
4red chilli
2bay leaves
1 tbspcumin seeds
1black cardamom
2 tbspdry mango powder
2 tbspturmeric powder
1.1/2 tspmeat masala in any brands
3 spoonoil
Salt to taste

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Steps

1

Take Suran marinate salt and turmeric powder leave ten minutes
2

Onion ginger garlic green chilli red chilli make paste
3

Heat oil in a kadai fry Suran slow flame golden colour keep aside
4

Now add cumin seeds bay leaves cardamom crackle add onion paste roasted golden brown colour leave oil,now add some salt meat masala mango powder sauty one mint. add suran mix well keep it now add some water cook Suran medium flame soft and thick gravy, Sprinkle green coriander leaves
5

Serve rice and chapatis