Steps
- 1
Take a leftover chapati & spread 1 tsp of pizza sauce on it.
- 2
Grate some mozzarella cheese over it. Place veggies of your choice. & sprinkle Italian seasoning & chilli flakes over it.
- 3
Heat a pan & apply some butter. Place the chapati & cover& cook on low flame for 5 minutes. Rotizza is ready😉
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