Ting(fermented porridge)
maDlamini @cook_8539211
My Tswana friend taught me how to cook ting, love the taste.
Ting(fermented porridge)
My Tswana friend taught me how to cook ting, love the taste.
Open in Cookpad AppSteps
- 1
Mix the Mabelle maize in hot water for 3days and cover it to be fermented
- 2
Once it's fermented the you can cook it
- 3
Pour water in a pot and let it boiled.
- 4
Gradually add the fermented maize meal and stir slowly to avoid the lumps the cover the pot let it simmer for almost 30 minutes to cook
- 5
The after it cooked tong can be served with morogo and meat mine will enjoyed with Beef stew
Cooksnaps
My mom taught me how to cook, so the love of cooking it's from her cause when she talks, about new recipe her face lights up so seeing her excited about food made me to want to feel that so, I started to cook and everytime I want to learn some new recipe I visit home and she will teach me. She is my heroine in the kitchen.
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https://cookpad.wasmer.app/us/recipes/6088198
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