Fridge chocolate tart

Name: Fridge chocolate tart
Yield: 8 servings
Cuisine: South African
Ingredients: 1 box plain tennis biscuits; 1 box mint tennis biscuits; 2 pkts of caramel instant pudding; 3 1/2 milk; 250 ml whip cream; 100 g melted chocolate chips

virginia @cook19770630

south Africa

Inspired by multiple recipes here on cookpad

virginia @cook19770630

south Africa

Inspired by multiple recipes here on cookpad

Saved

Ingredients

overnight

8 servings

1 boxplain tennis biscuits
1 boxmint tennis biscuits
2pkts of caramel instant pudding
3 1/2milk
250 mlwhip cream
100 gmelted chocolate chips

Saved

Steps

overnight

1

Crunch biscuits using a blender
2

Place a layer of biscuits on the bottom
3

Mix pudding and milk in a bowl blend together then fold in shipping creamthe
4

Then on top of your biscuit layer top with the pudding. Cover pudding with another layer of biscuits top with remaining puddingthe
5

Then spread melted chocolate set overnight
6

Serve cold