Steps
- 1
Firstly resolve gram flour in a open bowl add all dry masalasnd water acc to quantiyy
- 2
Now cut the bread slices into the shapes of triangle and fill it wth the stuffing of potato and chese slices
- 3
Now dip the bread slice in to the baater of gram flour and deep fry in a hot oil our stuffed bread pakoda is ready to serve
- 4
Now serve ir wth the green chutney or turmeic sauce..
Similar Recipes
More Recipes
-

Sinta Sofiana Putri
-

Heenaba jadeja
-

Beef Tacos and Puerto Rican Rice
Jamey Hall
-

Boursin & shells one pot pasta
Autumn Farmer
-

Maurice Farmer
-

Deep Dish Brown Butter Brownie Pudding
Kelsey Davis
-

Sarvat Hanif
-

deoyani
-

Bethica Das
-

Aladdin
-

jenscookingdiary
-

straub536
-

My Grilling Spot
-

Spaghetti with stew, boiled eggs n irish
Ummu Jawad
-

Tumpa dutta
-

Ummu Jawad
-

Shrikripa
-

Scrambled eggs with tomato and cucumber salad
Pilly Vitalis
-

Sunita Mehta -

Suman Baid -

Ibti's Kitchen
-

Tuwan shinkafa with taushe sauce
Humaira Adam
https://cookpad.wasmer.app/us/recipes/6209742









Comments