Blend tatasi,red pepper and fresh tomatoes.blend and boil till water drys up.

Fry in vegetable oil but always turn with spartula and fry.cut onion in big rings and add to it.let it till the oil settkes on top.

Cut the fish,steam with onion,Salt and stock cubes for 3minutes and fry.

Add to the frying tomato paste salt,curry,thyme and royco cubes.let it fry till it you are ok with the taste.