Steps
- 1
Blend onions and tomatoes in a paste
- 2
Heat oil in a cooker
- 3
Add grind paste
- 4
Add gng paste
- 5
Put cumin seeds
- 6
Put salt,red chilli powder,turmeric powder
- 7
Cook well
- 8
Add green peas and cook in the masala
- 9
Put 2cup water and cook till 2whistles
- 10
Open and add panner cubes
- 11
Sprinkle garam masala
- 12
Serve with chapati.
Similar Recipes
More Recipes
-

Healthy Mango Oats Dryfruit Smoothie Bowl
Rita Talukdar Adak
-

ifuchi
-

Surekha Dongargaonkar
-

Nutan Shah
-

Karuna Naveen Chandwani
-

Darshana Patel
-

Soegianto
-

Low Calorie Tortilla Bread Pizza
Yummy everyday
-

Arezu
-

SherryRandall: The Leftover Chronicles
-

🌈NinjaMommaKitchen🌈
-

Yodaga
-

Lavender
-

adam.davidson.1979
-

Hiroko Liston
-

Hiroko Liston
-

Bhimanshu -

Ruchi Sharma
-

Rakhi Lakhan
-

Saurabh Bajaj
-

Nikita Singhal
-

Narnet Kitchen
-

Sakshi Hotwani
-

Ssfagge
https://cookpad.wasmer.app/us/recipes/6239855





Comments